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Yeast flavour production - New biocatalysts and novel molecular mechanisms (BIOFLAVOUR)
Thermo-Hydro-Mechanical Wood Behaviour and Processing
UV-B radiation: A specific regulator of plant growth and food quality in a changing climate (UV4growth)
The Chemical Cosmos: Understanding Chemistry in Astronomical Environments
Plasmonic components and devices
RF/Microwave Communication Subsystems for Emerging Wireless Technologies (RFCSET)
The European Research Network on Learning to Write Effectively (ERN-LWE)
Chemical imaging by means of CARS-microscopy (MicroCARS)
Quality control for wood and wood products
Physiologically based Pharmaco-Toxicokinetics and Dynamics