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Inventory of European Food Composition Database and Tables
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Inventory of European Food Composition Database and Tables
Publication date:
2000
Action:
99
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Pages: 45
Author(s): F Schlotke, A Moller (Eds.)
Publisher(s): OPOCE
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ISBN/ISSN: 978-92-828-9761-4 | 92-828-9761-3
