Tools

Section menu links

This page has beta status

FA COST Action 90 bis
Effects of processing on the physical properties of foodstuffs

Descriptions are provided by the Actions directly via e-COST.

Food and Agriculture COST Action 90 bis

FA Icon

General Information*

Science officer of the Action:

Dr Ioanna STAVRIDOU

Administrative officer of the Action:

Mr Christophe PEETERS

Downloads*

Action Fact Sheet

Download AFS as .RTF

Websites*

Domain website:

http://www.cost.eu/fa

* powered by e-COST

Last updated: 02 May 2011 top of page