Food and Agriculture (FA)
Actions
This section gives an overview of past and running Actions within this Domain with descriptions as provided by the COST Actions. Click on the Action of your interest or use the detailed search option in the top right corner of your screen or on the Actions tab of the Quick Access menu on the homepage.
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- FA1106 | An integrated systems approach to determine the developmental mechanisms controlling fleshy fruit quality in tomato and grapevine | 06 January 2012 - 25 April 2016
- FA1105 | Towards a sustainable and productive EU organic greenhouse horticulture | 13 January 2012 - 18 April 2016
- FA1104 | Sustainable production of high-quality cherries for the European market | 29 December 2011 - 15 April 2016
- TD1107 | Biochar as option for sustainable resource management | 17 January 2012 - 25 March 2016
- FA1103 | Endophytes in Biotechnology and Agriculture | 27 June 2011 - 07 December 2015
- FA1101 | Omics Technologies for Crop Improvement, Traceability, Determination of Authenticity, Adulteration and Origin in Saffron | 09 August 2011 - 23 November 2015
- FA1102 | Optimising and standardising non-destructive imaging and spectroscopic methods to improve the determination of body composition and meat quality in farm animals (FAIM) | 12 July 2011 - 20 November 2015
- FA1004 | Conservation Physiology of Marine Fishes | 20 January 2011 - 22 May 2015
- FA1006 | Plant Metabolic Engineering for High Value Products | 18 January 2011 - 18 April 2015
- FA1005 | Improving health properties of food by sharing our knowledge on the digestive process (INFOGEST) | 17 January 2011 - 04 April 2015
- FA1002 | Farm Animal Proteomics | 15 July 2010 - 23 November 2014
- FA1001 | The application of innovative fundamental food-structure-property relationships to the design of foods for health, wellness and pleasure | 22 July 2010 - 21 November 2014
- FA1003 | East-West Collaboration for Grapevine Diversity Exploration and Mobilization of Adaptive Traits for Breeding | 20 August 2010 - 03 November 2014
- FA0907 | Yeast flavour production - New biocatalysts and novel molecular mechanisms (BIOFLAVOUR) | 20 January 2010 - 06 June 2014
- FA0905 | Mineral-improved crop production for healthy food and feed | 21 January 2010 - 13 April 2014
- FA0906 | UV-B radiation: A specific regulator of plant growth and food quality in a changing climate (UV4growth) | 13 January 2010 - 07 April 2014
- FA0904 | Eco-sustainable food packaging based on polymer nanomaterials | 13 January 2010 - 28 March 2014
- FA0902 | Understanding and combating porcine reproductive and respiratory syndrome in Europe | 11 July 2009 - 25 November 2013
- FA0901 | Putting Halophytes to Work - From Genes to Ecosystems | 26 June 2009 - 14 October 2013
- FA0903 | Harnessing plant reproduction for crop improvement | 06 July 2009 - 13 October 2013
